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Pizza is a beloved food the world over, but for those who are watching their carbohydrate intake, it can be a difficult dish to include in their diet. Fear not, however, because a low-carb pizza crust solution is at hand! With this recipe, you can still enjoy the deliciousness of pizza without having to worry about unwanted carbs. First, let’s start with the crust. Instead of traditional flour, we will be using a combination of almond flour and flaxseed meal. These ingredients not only keep the carb count low, but they also add a nutty flavor and texture to the crust. Plus, they are also gluten-free, making this recipe perfect for those with celiac disease or a gluten intolerance. To make the crust, simply mix together almond flour, flaxseed meal, baking powder, and salt in a bowl. Then, add in an egg and shredded mozzarella cheese. Mix everything together until a dough forms. Roll out the dough and transfer it onto a baking sheet lined with parchment paper. Bake the crust for about 10 minutes. Now, onto the toppings! For a low-carb pizza, you’ll want to avoid traditional toppings like pepperoni and sausage, as they tend to be high in carbs. Instead, opt for veggies like mushrooms, peppers, and onions. You can also add some protein with chicken or shrimp, which are both low in carbs. Once you have your toppings ready, spread some pizza sauce over the crust and evenly distribute your chosen toppings. Sprinkle some shredded cheese on top and bake the pizza for another 10-15 minutes, or until the cheese is melted and bubbly. Voila! You have a delicious low-carb pizza. Now, if you’re looking for some more healthy food inspiration, check out this Pinterest board with ideas for nutritious meals. From colorful salads to protein-packed smoothies, there’s something for everyone. One recipe that caught our eye is the roasted sweet potato and black bean salad. This flavorful dish is both vegan and gluten-free, and it makes for a hearty lunch or dinner. To make the salad, roast cubed sweet potatoes in the oven until tender. Then, mix together black beans, red onion, lime juice, and cilantro in a bowl. Add in your roasted sweet potatoes and mix everything together. Serve the salad over a bed of spinach or mixed greens and enjoy! Healthy eating doesn’t have to be boring or tasteless. With these low-carb pizza and roasted sweet potato and black bean salad recipes, you can enjoy delicious and nutritious meals that will satisfy your hunger and your taste buds.
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